DTWINE Talks – Chapter 2. Interview with Eva Balsa, IIM-CSIC, on the development of the computational core of the digital twin
In the second chapter of the DTWINE Talks, Eva Balsa explains how the integration of the digital twin with a real-time monitoring system allows to know and optimize the processes necessary to meet the objectives of the wineries.
This is how we experienced ALIBETOPIAS 2023
From artica+i, we sponsored ALIBETOPIAS supporting R&D&I as a key factor in digital, healthy and sustainable food systems. The event brought together the most prominent representatives of the food and beverage sector from industry, academia, research and the public sector.
Once again, we sponsor the Master’s Degree in Food Safety, a reference in the food industry.
Once again, the Official College of Veterinarians of Madrid launches the Master in Food Safety, which has our support as a sponsor along with companies such as Danone, Puleva or EMCESA. During the 9 months of duration, the students of the
PERTE Agroalimentario wine tractor project approved
The Ministry of Industry, Trade and Tourism has favorably resolved the wine tractor project, GRAPERTE, for its financing with Next Generation funds, in which we participate as part of its technical office, implemented by Deloitte and Insomnia. We provided support to
Food innovation will meet at ALIBETOPIAS 2023
Once again, we are sponsoring ALIBETOPIAS, the event that has already become the benchmark for food innovation. The meeting, organized by FIAB, will take place on October 26 in Madrid and will host, as in previous editions, the Ingenia Startup
We participate in the PTV 2023 Annual Meeting as the technical secretariat of this association
On 8 and 9 May, the wine sector met to celebrate the 2023 Annual Meeting of the Wine Technology Platform (PTV), whose technical secretariat we have been managing through the artica+i platform and cluster management service since its inception in
REBO2VINO innovation project launch meeting held
On 21 March, the REBO2VINO Operational Group kicked off this innovation project whose objective is to analyse the impact and viability of a system for the reuse of glass bottles in the Spanish wine sector. This initiative, led by the
The MaízSostenible project ends with our support as technical office and communication agent.
The MaízSostenible operational group has concluded after two years of work with our support as technical office in charge of monitoring and justification, both technical and economic. In addition, our Innovation Communication team has provided support to the consortium throughout
December and January news
We close 2022 and open 2023 with good news for the Innovation sector: PERTE Circular Economy and PERTE Agroalimentario start calls for grants to contribute to industrial and business growth with the injection of European Next Generation funds. In addition,
The PTV Innovation Awards 2022
The Wine Technology Platform has presented its Innovation Awards in recognition of the R&D&I activity of its associates in four categories: Young Researcher Award, R&D&I Project -Individual and Consortium-, R&D&I Management and Honorary Award. This year 2022, we have had the











